Sweet and Sour Meatballs I

Ingredients

• 2 pounds ground beef
• 1 egg
• 1 onion, chopped
• 1 pinch salt
• 1 (12 fluid ounce) can or bottle chili sauce
• 2 teaspoons lemon juice
• 1 cup grape jelly

Directions

In a large bowl, combine beef, egg, onion and salt. Mix together, then shape into little balls.

In a slow cooker combine chili sauce, lemon juice and grape jelly. Stir in meatballs and cook on high for 4 to 5 hours.