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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Appetizers and Snacks

Coconut Shrimp I

Coconut Shrimp I

Ingredients 1 egg 1/2 cup all-purpose flour 2/3 cup beer 1 1/2 teaspoons baking powder 1/4 cup all-purpose flour 2 … Continue reading Coconut Shrimp I

Pupu Balls

Pupu Balls

Ingredients 1 pound ground beef 1 small onion, chopped 1/2 cup seasoned bread crumbs 1/2 cup water 1/2 cup soy … Continue reading Pupu Balls

Hot Vidalia® Onion Dip

Hot Vidalia® Onion Dip

Ingredients 1 large sweet onion (such as Vidalia), finely chopped 1 1/2 cups mayonnaise 1 1/2 cups shredded Cheddar cheese … Continue reading Hot Vidalia® Onion Dip

Hot and Spicy Pecans

Hot and Spicy Pecans

Ingredients 2 tablespoons butter, melted 1 tablespoon Worcestershire sauce 1/4 teaspoon ground red pepper 1/4 teaspoon salt 1/4 teaspoon garlic … Continue reading Hot and Spicy Pecans

Garlic Chicken Puffs

Garlic Chicken Puffs

Ingredients Cooking spray 2 (5 ounce) cans chicken chunks, shredded 2 ounces cream cheese, or more to taste 1/2 teaspoon … Continue reading Garlic Chicken Puffs

Scallops One – Two – Three

Scallops One – Two – Three

Ingredients 6 slices bacon 12 sea scallops, rinsed and drained 3 tablespoons fresh lemon juice Directions Preheat oven to 350 … Continue reading Scallops One – Two – Three

Local Kine Wontons

Local Kine Wontons

Ingredients 1 quart oil for deep frying 2 (8 ounce) packages cream cheese, softened 2 tablespoons soy sauce 1 (12 … Continue reading Local Kine Wontons

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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