Boudreaux’s Cajun Potato-Leek Soup
Ingredients 5 pounds potatoes, peeled and cut into 1-inch cubes 3 (32 fluid ounce) containers chicken broth, divided 1 jalapeno … Continue reading Boudreaux’s Cajun Potato-Leek Soup
Ingredients 5 pounds potatoes, peeled and cut into 1-inch cubes 3 (32 fluid ounce) containers chicken broth, divided 1 jalapeno … Continue reading Boudreaux’s Cajun Potato-Leek Soup
Ingredients 1/2 cup olive oil 1 large onion, minced 3 cloves garlic, minced 4 cups water 2 (32 ounce) cans … Continue reading Homemade Italian Red Sauce
Ingredients 2 frozen bananas, cut into small chunks 2 cups frozen pineapple chunks 1 cup fresh orange juice 1 cup … Continue reading Citrus Healthy Smoothie
Ingredients 1 (9 inch) pie crust pastry 8 ounces smoked salmon, or more to taste, broken into small pieces 5 … Continue reading Smoked Salmon Quiche
Ingredients 1 1/2 cups semisweet chocolate chips 6 tablespoons butter 6 eggs, separated 1/2 cup white sugar Directions Preheat oven … Continue reading Moist Flourless Chocolate Cupcakes
Ingredients 1 (8 ounce) package Cheddar cheese 2 eggs 1/4 cup milk 1 cup bread crumbs 2 cups vegetable oil … Continue reading Cheese Squares
Ingredients 1/2 cup kosher salt 1/2 cup molasses 4 whole cloves 1 cup boiling water 7 cups cold water 4 … Continue reading Molasses Brined Pork Chops