Mock Sour Cream I

Ingredients 3/4 cup low-fat cottage cheese 1/4 cup plain yogurt 1/2 teaspoon lemon juice 1 packet artificial sweetener Directions Using … Continue reading Mock Sour Cream I

Carrot Casserole

Ingredients 2 1/2 cups sliced carrots 1 tablespoon butter 3 eggs 1 cup white sugar 1/3 cup milk 1/2 teaspoon … Continue reading Carrot Casserole

Creamy White Wine Sauce

Ingredients 1 cup heavy whipping cream 3/4 cup white wine 2 tablespoons all-purpose flour 1 teaspoon salt 1 teaspoon dried … Continue reading Creamy White Wine Sauce

Hot and Spicy Wing Sauce

Ingredients 1 (64 fluid ounce) bottle hot pepper sauce (such as Tabasco) 1/2 cup butter 1/4 cup ground cumin 1/4 … Continue reading Hot and Spicy Wing Sauce

Firehouse Butter Beans and Sausage

Ingredients 3 (16 ounce) packages dried lima beans Water to cover 2 1/2 pounds fully-cooked pork sausage, cut into 2-inch … Continue reading Firehouse Butter Beans and Sausage

Argentinean Chimichurri Sauce

Ingredients 1 onion, minced 1 tomato – peeled, seeded, and minced 4 cloves garlic, minced 1/2 cup chopped fresh flat-leaf … Continue reading Argentinean Chimichurri Sauce

Emily’s Dressing for Taco Salad

Ingredients 1/2 cup sour cream 1/4 cup ranch-style salad dressing 1/2 cup picante sauce, or to taste 1/4 teaspoon chili … Continue reading Emily’s Dressing for Taco Salad