Squirrel’s Great Beef Steak
Ingredients 1/4 cup soy sauce 1/4 cup Italian-style salad dressing 1/4 cup barbeque sauce 4 tablespoons vegetable oil 1 clove … Continue reading Squirrel’s Great Beef Steak
Ingredients 1/4 cup soy sauce 1/4 cup Italian-style salad dressing 1/4 cup barbeque sauce 4 tablespoons vegetable oil 1 clove … Continue reading Squirrel’s Great Beef Steak
Ingredients 2 large avocados – peeled, pitted, and cubed 1/2 cup unsweetened cocoa powder 1/2 cup brown sugar 1/3 cup … Continue reading Chocolate Avocado Pudding
Ingredients 1 (2 1/2 pound) boneless pork loin roast Water as needed 1 (18 ounce) bottle barbeque sauce (such as … Continue reading Easy, Two-Ingredient Pulled Pork
Ingredients 1 pound turkey tenderloins 3 tablespoons soy sauce 1 tablespoon Dijon-style prepared mustard 2 teaspoons dried rosemary, crushed Directions … Continue reading Turkey Tenderloins
Ingredients 12 pounds whole turkey Salt and pepper to taste 2 tablespoons all-purpose flour 5 stalks celery 2 large onions, … Continue reading Turkey in a Bag
Ingredients Cooking spray 2 tablespoons olive oil 1 white onion, minced 6 cloves garlic, minced 2 cups canned chickpeas, drained … Continue reading Chickpea Vegetarian Meatballs
Ingredients 1 1/2 pounds meaty frog legs 1 cup milk 1 eggs, lightly beaten, divided 1 teaspoon garlic powder 1/2 … Continue reading Fried Frog Legs with Creamy Onion-Mushroom Gravy