Almond Marzipan Cookie

Ingredients 1 pound butter 4 cups all-purpose flour 1/4 cup ice-cold water, or more as needed 1 pound almond paste … Continue reading Almond Marzipan Cookie

Make Ahead Almond Butter Sticks

Ingredients 3/4 cup white sugar 1/3 cup butter, softened 2 teaspoons almond extract 6 ounces cream cheese 2 cups Make … Continue reading Make Ahead Almond Butter Sticks

White Chocolate Fudge with Pecans

Ingredients 1 (8 ounce) package cream cheese, softened 4 cups confectioners’ sugar 1/2 teaspoon vanilla extract 1 (12 ounce) package … Continue reading White Chocolate Fudge with Pecans

Pecan Coconut Chocolate Chip Cookies

Ingredients 2 1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup butter-flavored shortening 1/2 cup butter, … Continue reading Pecan Coconut Chocolate Chip Cookies

Pecan Pie Bars II

Ingredients 1 (18.25 ounce) package yellow cake mix 1/2 cup margarine, softened 1 egg 3 eggs 1 teaspoon vanilla extract … Continue reading Pecan Pie Bars II

Almond Crescent Cookies

Ingredients 1/2 cup salted butter, at room temperature 1/3 cup confectioners’ sugar, plus extra for dusting 1 teaspoon vanilla extract … Continue reading Almond Crescent Cookies

Easy Almond Butter Cookies

Ingredients 2 cups all-purpose flour 1 cup crushed almonds 1 cup butter, softened 7 tablespoons white sugar 1/2 teaspoon vanilla … Continue reading Easy Almond Butter Cookies