Philadelphia Style Roast Pork Sandwiches
Ingredients Pork: 1 (3 pound) pork shoulder roast 3 tablespoons chopped fresh rosemary 3 cloves garlic, chopped 3 tablespoons chopped … Continue reading Philadelphia Style Roast Pork Sandwiches
Tag: Pork
Creamy Fettuccine with Asparagus, Peas, and Prosciutto
Ingredients 1/2 bunch asparagus, trimmed and cut into 1/2-inch pieces 1 cup frozen peas 1/4 cup water 3 tablespoons butter … Continue reading Creamy Fettuccine with Asparagus, Peas, and Prosciutto
Mom’s Stuffing Pork Chops
Ingredients 1 tablespoon olive oil 6 (3/4 inch) thick pork chops 1/2 cup water 2 tablespoons butter 1/4 cup chopped … Continue reading Mom’s Stuffing Pork Chops
Bacon Wrapped Dates Stuffed with Blue Cheese
Ingredients 1 pound sliced bacon, cut in half 1 pound pitted dates 4 ounces blue cheese Directions Preheat the oven … Continue reading Bacon Wrapped Dates Stuffed with Blue Cheese
Grandma’s Ham
Ingredients 1 (12 pound) whole ham 1 liter ginger ale (such as Vernors) 1 cup brown sugar 1 (8 ounce) … Continue reading Grandma’s Ham
Chef John’s Smothered Pork Chops
Ingredients 4 large bone-in pork chops, about 1 inch thick 1 teaspoon poultry seasoning Salt and freshly ground black pepper … Continue reading Chef John’s Smothered Pork Chops
Salsa Verde Pork
Ingredients 1 tablespoon canola oil 1 (3 pound) boneless pork loin roast 11 ounces green salsa Directions Heat oil in … Continue reading Salsa Verde Pork