Quick Ham Tetrazzini
Ingredients 1 (16 ounce) package elbow macaroni 1 tablespoon olive oil 1 small onion, chopped 1 cup diced ham 1 … Continue reading Quick Ham Tetrazzini
Margherita Mug Eggs
Ingredients 1 tablespoon butter, or as needed 2 eggs 2 tablespoons ricotta cheese 1/4 cup diced tomatoes 2 leaves fresh … Continue reading Margherita Mug Eggs
The Best Taco Dip
Ingredients 1 pound ground beef 1 (16 ounce) can refried beans 1/2 cup hot taco sauce 1 tablespoon chili powder … Continue reading The Best Taco Dip
Crab & Avocado Salad with Fruit Salsa
Ingredients 1 pound pasteurized crabmeat (preferably lump or back fin), picked over for stray shells 1 1/2 cups mangoes, peaches … Continue reading Crab & Avocado Salad with Fruit Salsa
Warm Maple, Ham and Apple Coffeecake
Ingredients 1 (12 ounce) can refrigerated flaky biscuit dough 2 cups chopped cooked ham 2 cups apple – peeled, cored, … Continue reading Warm Maple, Ham and Apple Coffeecake
Hot and Sour Soup with Bean Sprouts
Ingredients 1 serrano chile pepper, seeded and minced 5 cups chicken broth 2 cloves garlic, minced 1 teaspoon minced fresh … Continue reading Hot and Sour Soup with Bean Sprouts
Freeda’s Fabulous Fish
Ingredients 1 pound cod fillets 1/2 cup butter, melted 1/4 cup soy-based steak marinade 1 teaspoon salt 1 teaspoon ground … Continue reading Freeda’s Fabulous Fish