Quick Macaroni and Cheese
Ingredients 1 cup elbow macaroni 1/4 cup milk 1 (20 ounce) package frozen macaroni and cheese 1/8 teaspoon ground black … Continue reading Quick Macaroni and Cheese
Grilled Bison Burgers
Ingredients 1 pound ground bison 1/2 cup panko bread crumbs 1 egg 3 tablespoons Worcestershire sauce 4 dashes hot sauce … Continue reading Grilled Bison Burgers
Grandma’s Ham Casserole
Ingredients 1 1/2 cups cubed ham 5 potatoes, thinly sliced 2 carrots, sliced thin 1 (8 ounce) can mushrooms, drained … Continue reading Grandma’s Ham Casserole
Andrea’s Pomegranate Guacamole
Ingredients 3 avocados – peeled, pitted, and diced 1/2 cucumber, peeled and diced 1/2 bunch green onions, sliced 1 pomegranate, … Continue reading Andrea’s Pomegranate Guacamole
Quick and Easy Peanut Brittle
Ingredients 2 tablespoons butter 1 cup white sugar 1/2 teaspoon salt 1 cup shelled peanuts Directions Line a jelly roll … Continue reading Quick and Easy Peanut Brittle
Easy Crabmeat Enchiladas
Ingredients 12 ounces imitation crabmeat, flaked 1/4 cup low-fat sour cream 1/2 onion, chopped 1 (10 ounce) can enchilada sauce … Continue reading Easy Crabmeat Enchiladas
Potato Chowder Soup II
Ingredients 4 slices bacon, chopped 1/2 large onion, diced 1/2 teaspoon celery salt 4 large potatoes, cubed 1/2 large carrot, … Continue reading Potato Chowder Soup II