Bean and Bacon Soup
Ingredients 1 (15 ounce) can ranch-style beans 1 (8 ounce) can tomato sauce 2 cups chicken broth 1/4 cup chopped … Continue reading Bean and Bacon Soup
Crawfish Cakes
Ingredients 1 beaten egg 1/2 cup mayonnaise 1 tablespoon Dijon mustard 1 tablespoon Worcestershire sauce 1 dash hot pepper sauce … Continue reading Crawfish Cakes
Mustard Chicken
Ingredients 4 skinless, boneless chicken breasts 1 cup prepared mustard 1 (6 ounce) can French-fried onions Directions Preheat oven to … Continue reading Mustard Chicken
Fettuccine with Sweet Pepper-Cayenne Sauce
Ingredients 12 ounces dry fettuccine pasta 2 red bell peppers, julienned 3 cloves garlic, minced 3/4 teaspoon cayenne pepper 1 … Continue reading Fettuccine with Sweet Pepper-Cayenne Sauce
Decadent Bars
Ingredients 2 cups all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 3/4 cup shortening 1 … Continue reading Decadent Bars
Sweet and Sour Beef
Ingredients 1 pound cubed beef stew meat 3 cups cold water 3/4 cup vinegar 9 tablespoons soy sauce 9 tablespoons … Continue reading Sweet and Sour Beef
The Best Marinade Around
Ingredients 1/2 cup soy sauce 1/4 cup olive oil 1 lemon 1 clove crushed garlic Directions In a small bowl … Continue reading The Best Marinade Around