The Pink Lady Cocktail
Ingredients 1 1/2 fluid ounces gin 1/2 fluid ounce applejack 3/4 fluid ounce lemon juice 1/4 fluid ounce grenadine 1 … Continue reading The Pink Lady Cocktail
Mommy’s Lemonade (Margaritas)
Ingredients 1 (12 fluid ounce) can frozen limeade concentrate (such as Minute Maid), thawed 3 (12 fluid ounce) cans cold … Continue reading Mommy’s Lemonade (Margaritas)
Fried Brussels Sprouts
Ingredients 6 slices bacon, cut into bite-size pieces 1/2 onion, diced 1 (12 ounce) package fresh Brussels sprouts, trimmed and … Continue reading Fried Brussels Sprouts
Pineapple and Chicken Curry
Ingredients 6 slices bacon, sliced into small strips 1 onion, chopped 1 tart apple, chopped 1 1/2 cups chicken broth … Continue reading Pineapple and Chicken Curry
Marinated Salmon ‘Smoothly’
Ingredients 6 lemons, juiced 1 1/2 cups soy sauce 1 1/2 cups white wine 4 teaspoons prepared mustard 2 teaspoons … Continue reading Marinated Salmon ‘Smoothly’
Pfeffernusse Kuchen
Ingredients 4 eggs 2 1/4 cups white sugar 3 1/2 cups all-purpose flour 2 teaspoons ground cinnamon 1 teaspoon ground … Continue reading Pfeffernusse Kuchen
Barbeque Bacon Sliders
Ingredients 1/3 pound ground beef 6 slices bacon 1/3 onion, diced 3 Hawaiian bread rolls (such as King’s), split 1 … Continue reading Barbeque Bacon Sliders