Norwegian Pancakes – Pannekaken
Ingredients 3 eggs 1 1/2 cups milk 1 cup all-purpose flour 1/4 teaspoon salt 1 teaspoon sugar Directions Combine the … Continue reading Norwegian Pancakes – Pannekaken
Sharon’s Egg and Ham Scramble
Ingredients 8 eggs, beaten 3 tablespoons milk, or more to taste 1/4 teaspoon seasoned salt (such as Season-All) Salt and … Continue reading Sharon’s Egg and Ham Scramble
Chicken Chow Mein (West Indian Style)
Ingredients 1 (8 ounce) package egg noodles 1/2 cup vegetable oil for frying, or as needed 2 chile peppers, chopped … Continue reading Chicken Chow Mein (West Indian Style)
Pan-Seared Chicken with Apple-Red Wine Sauce
Ingredients Chicken: 1/2 cup all-purpose flour 4 (6 ounce) skinless, boneless chicken breast halves, pounded thin Salt and ground black … Continue reading Pan-Seared Chicken with Apple-Red Wine Sauce
Tangy Catalina Pasta Salad
Ingredients 1 (16 ounce) package elbow macaroni 1 (6 ounce) can tuna 1 (6 ounce) can small shrimp, drained 1/4 … Continue reading Tangy Catalina Pasta Salad
She’s My Blackberry Pie
Ingredients 1 double crust ready-to-use pie crust 4 cups fresh blackberries, or more to taste 1/2 cup white sugar 3 … Continue reading She’s My Blackberry Pie
Sweet and Spicy Venison Jerky
Ingredients 1/2 cup brown sugar 1 tablespoon ground black pepper 1 tablespoon onion powder 1 tablespoon garlic salt 1 tablespoon … Continue reading Sweet and Spicy Venison Jerky