Rhubarb Cherry Pie
Ingredients 2 cups chopped rhubarb 1 (21 ounce) can cherry pie filling 3/4 cup white sugar 2 1/2 teaspoons quick-cooking … Continue reading Rhubarb Cherry Pie
Ingredients 2 cups chopped rhubarb 1 (21 ounce) can cherry pie filling 3/4 cup white sugar 2 1/2 teaspoons quick-cooking … Continue reading Rhubarb Cherry Pie
Ingredients 1 quart strawberries, sliced 1 (13.5 ounce) package strawberry glaze 1 (4 ounce) package cream cheese, softened 1/2 cup … Continue reading Strawberry Cream Pie To Die For
Ingredients 1/2 cup white sugar 1/2 cup butter, softened 1 1/2 cups crushed pretzels 1 (3.4 ounce) package instant lemon … Continue reading Pretzel Tart
Ingredients 1 (9 inch) pie crust, baked 3/4 cup white sugar 2 tablespoons cornstarch 1/4 teaspoon salt 2 eggs 2 … Continue reading Sour Cream Raisin Pie I
Ingredients 1/2 cup molasses 1 teaspoon baking soda 1 cup boiling water 1 pinch salt 1 1/2 cups all-purpose flour … Continue reading Shoofly Pie V
Ingredients 1 (14 ounce) can sweetened condensed milk 1 (6 ounce) can frozen pink lemonade concentrate, thawed 1 (8 ounce) … Continue reading Pink Lemonade Pie
Ingredients 1 (9 inch) pie shell 3 egg yolks, beaten 1 1/2 cups sour cream 1 cup white sugar 1 … Continue reading Sour Cream Custard Pie