Bill’s Spicy Refrigerator Pickles
Ingredients 1 1/2 cups boiling water, or as needed 2 tablespoons pickling salt 5 6-inch pickling cucumbers, or as desired … Continue reading Bill’s Spicy Refrigerator Pickles
Ingredients 1 1/2 cups boiling water, or as needed 2 tablespoons pickling salt 5 6-inch pickling cucumbers, or as desired … Continue reading Bill’s Spicy Refrigerator Pickles
Ingredients 10 skinless, boneless chicken breast halves – cooked and cut into bite size pieces 2 stalks celery, thinly sliced … Continue reading Chicken Chip Bake
Ingredients 2 tablespoons olive oil 1 large onion, diced 2 carrots, peeled and sliced 2 parsnips, peeled and sliced 1 … Continue reading Lentil Soup with Golden Beets and Rutabaga
Ingredients 1 (8 ounce) package spaghetti 1 1/2 pounds ground beef 1 (1 ounce) package taco seasoning 3/4 cup water … Continue reading Taco Spaghetti Bake
Ingredients 2 cups milk 2 cups dark chocolate chips 1 teaspoon vanilla extract 1 pinch ground nutmeg, or more to … Continue reading Homemade Hot Chocolate
Ingredients 1 onion, chopped 1 (2 pound) package frozen hash brown potatoes, thawed 1 pint sour cream 2 (10.75 ounce) … Continue reading Hash Brown Casserole I
Ingredients 4 1/2 pounds corned beef brisket 5 black peppercorns 1/2 teaspoon garlic powder 1 onion, peeled and left whole … Continue reading Corned Beef and Cabbage II