Green Beans with Cherry Tomatoes
Ingredients 1 1/2 pounds green beans, trimmed and cut into 2 inch pieces 1 1/2 cups water 1/4 cup butter … Continue reading Green Beans with Cherry Tomatoes
Ingredients 1 1/2 pounds green beans, trimmed and cut into 2 inch pieces 1 1/2 cups water 1/4 cup butter … Continue reading Green Beans with Cherry Tomatoes
Ingredients 1 tablespoon olive oil 1 onion, chopped 3 cloves garlic, minced 2 (15 ounce) cans tomato sauce 5 tomatoes, … Continue reading Birdman’s Marinara Sauce
Ingredients 1/2 cup butter 1 cup all-purpose flour 1/3 cup white sugar 1/2 teaspoon baking powder 1 teaspoon almond extract … Continue reading Light Dreams
Ingredients 3 tablespoons Becel Buttery Taste margarine 1 1/2 pounds of your favourite vegetables (red onions, zucchini, asparagus, bell peppers), … Continue reading Buttery Citrus Sauteed Vegetables
Ingredients 1 (12 ounce) package farfalle (bow tie) pasta 1/2 (8 ounce) package cream cheese, softened 1 (24 ounce) jar … Continue reading Creamy Pasta Casserole
Ingredients 1 cup raw almonds 1 whole vanilla bean 2 dates, pitted 1 pinch sea salt 4 cups water Directions … Continue reading Vanilla Almond Milk
Ingredients 1/3 cup white sugar 3 tablespoons cornstarch 1/4 teaspoon salt 2 1/2 cups milk 1 1/2 teaspoons vanilla extract … Continue reading Pudding from Scratch