Grandma Winnie’s Turkey Stuffing
Ingredients 1/4 pound butter 1 cup chopped onion 1 1/2 cups chopped celery 9 cups soft bread cubes 1/2 teaspoon … Continue reading Grandma Winnie’s Turkey Stuffing
Fabulous Fruit Salad
Ingredients 1 red apple, cored and chopped 1 Granny Smith apple, cored and chopped 1 nectarine, pitted and sliced 2 … Continue reading Fabulous Fruit Salad
Crab Quiche I
Ingredients 1/2 cup mayonnaise 2 tablespoons all-purpose flour 2 eggs, beaten 1/2 cup milk 1 cup crab meat 1 cup … Continue reading Crab Quiche I
Broiled Chicken Breasts with Chutney-Lime Glaze and Broccoli Slaw
Ingredients 6 medium boneless, skinless chicken breasts (about 2 pounds), tenderloins cut or pulled away, and breasts pounded lightly with … Continue reading Broiled Chicken Breasts with Chutney-Lime Glaze and Broccoli Slaw
Celyne’s Green Juice – Juicer Recipe
Ingredients 2 oranges, peeled 1 lemon, peeled 1 green apple, quartered 1 cup fresh spinach 1 leaf kale Directions Process … Continue reading Celyne’s Green Juice – Juicer Recipe
Easy Cheese Cake
Ingredients 1 1/4 cups graham cracker crumbs 1/4 cup white sugar 1/2 cup butter, melted 2 (1.3 ounce) envelopes whipped … Continue reading Easy Cheese Cake
Rigatoni
Ingredients 1 (8 ounce) package rigatoni pasta 2 (15 ounce) cans cannellini beans 4 tomatoes, chopped 8 ounces fresh mushrooms, … Continue reading Rigatoni