Poached Tuna Steaks
Ingredients 1 1/2 cups water 1 tablespoon fresh lemon juice 1 teaspoon cayenne pepper Salt and pepper to taste 2 … Continue reading Poached Tuna Steaks
Tag: Fish
Maple-Rum Glazed Salmon
Ingredients 1/4 cup dark rum 1/4 cup maple syrup 2 tablespoons Dijon mustard 4 (5 ounce) boneless salmon fillets Directions … Continue reading Maple-Rum Glazed Salmon
Lemon Thyme Swordfish with Asparagus
Ingredients 1/2 cup low-fat cottage cheese 2 tablespoons skim milk 3 tablespoons fresh lemon juice 1 teaspoon minced fresh parsley … Continue reading Lemon Thyme Swordfish with Asparagus
Cedar Planked Halibut
Ingredients 1 untreated cedar plank 1/2 cup butter, melted 1 tablespoon lemon juice 2 teaspoons herbes de Provence 2 teaspoons … Continue reading Cedar Planked Halibut
Spicy Fisherman’s Pie
Ingredients 2 tablespoons olive oil 1 medium onion, chopped 1 medium carrot, chopped 1 cup heavy cream or single cream … Continue reading Spicy Fisherman’s Pie
Creamy Crabby Pasta
Ingredients 1 (16 ounce) package farfalle (bow tie) pasta 1 (10.75 ounce) can condensed cream of celery soup 10 3/4 … Continue reading Creamy Crabby Pasta
Earth, Sea and Fire Salmon
Ingredients 2 tablespoons olive oil 4 (8 ounce) salmon fillets 4 medium potatoes, peeled and sliced 2 large red onions, … Continue reading Earth, Sea and Fire Salmon