Old-Fashioned Cracker Dressing
Ingredients Cooking spray 1/2 cup butter 1 large onion, diced 3 stalks celery, diced 1 teaspoon salt, or to taste … Continue reading Old-Fashioned Cracker Dressing
Tag: Side Dish
Lowcountry Shrimp and Cheese Grits
Ingredients 3 cups water 1/2 teaspoon salt 1 cup quick-cooking grits 1 (7 ounce) package garlic cheese spread 2 tablespoons … Continue reading Lowcountry Shrimp and Cheese Grits
Vegan Faux Creamy Cheese Sauce
Ingredients 1 cup drained and rinsed canned navy beans 2 tablespoons tahini 1 tablespoon chopped onion 1 tablespoon white miso … Continue reading Vegan Faux Creamy Cheese Sauce
Nick’s Pepper Sauce (Sauce au Poivre)
Ingredients 2 tablespoons butter 1/4 cup finely minced shallots 6 tablespoons finely chopped fresh parsley 1 tablespoon crushed black pepper … Continue reading Nick’s Pepper Sauce (Sauce au Poivre)
Dijon Roasted Potatoes
Ingredients 2 tablespoons olive oil 1 tablespoon Dijon mustard 1 clove garlic, minced 1/4 teaspoon thyme 1/4 teaspoon rosemary Salt … Continue reading Dijon Roasted Potatoes
Sally’s Spinach Mashed Potatoes
Ingredients 1 (10 ounce) package frozen chopped spinach 6 potatoes, peeled and chopped 1/2 cup butter 1 cup sour cream … Continue reading Sally’s Spinach Mashed Potatoes
Green Beans and Hot Sauce
Ingredients 2 pounds fresh green beans, washed and trimmed 2 onions, chopped 1 (14.5 ounce) can diced tomatoes with juice … Continue reading Green Beans and Hot Sauce