
Fleischkuechle (Flesh-Keek-Luh)
Ingredients 6 cups all-purpose flour 2 teaspoons salt 3 eggs 2 cups milk 8 ounces extra lean ground beef 1 … Continue reading Fleischkuechle (Flesh-Keek-Luh)
Ingredients 6 cups all-purpose flour 2 teaspoons salt 3 eggs 2 cups milk 8 ounces extra lean ground beef 1 … Continue reading Fleischkuechle (Flesh-Keek-Luh)
Ingredients 1 tablespoon butter 1 1/2 pounds pork tenderloin 1 medium onion, thinly sliced 1 large sweet apple – peeled, … Continue reading Pork Normandy
Ingredients 6 large apples – peeled, cored and chopped 3 tablespoons water 1 cup white sugar 1/2 teaspoon ground cinnamon … Continue reading Apple Snow
Ingredients 1 (9 inch) pie crust pastry 1 cup golden syrup 1/4 cup heavy cream 1 cup bread crumbs 1 … Continue reading Treacle Tart
Ingredients 1 pound ground beef 1 (8 ounce) package uncooked egg noodles 1 (16 ounce) jar spaghetti sauce, or as … Continue reading Pepperoni Pizza Casserole
Ingredients 3/4 cup butter, divided Olive oil 1/4 cup diced onion 2 tablespoons crushed garlic 2 pounds uncooked medium shrimp, … Continue reading Shrimp Scampi Zucchini
Ingredients 2 tablespoons butter 1 cup dried currants 2 tablespoons chopped candied mixed fruit peel 3/4 cup demerara sugar 3/4 … Continue reading Eccles Cakes