Skip to content

My Cooking Recipes

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Desserts

Mango Pineapple Ice Pops

Mango Pineapple Ice Pops

Ingredients 2 cups Reddi-wip Original Dairy Whipped Topping 1 1/2 cups pineapple juice 1 1/2 cups frozen unsweetened mango chunks … Continue reading Mango Pineapple Ice Pops

Hummingbird Cake IV

Hummingbird Cake IV

Ingredients 3 cups all-purpose flour 2 cups white sugar 1 teaspoon salt 1 teaspoon ground cinnamon 1 teaspoon baking soda … Continue reading Hummingbird Cake IV

Easy Apple Crisp

Easy Apple Crisp

Ingredients 1 (21 ounce) can apple pie filling 1/2 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1 cup margarine 1/4 … Continue reading Easy Apple Crisp

Sauteed Bananas

Sauteed Bananas

Ingredients 1/2 cup heavy cream 1 tablespoon butter 2 tablespoons white sugar 4 ounces bittersweet chocolate, chopped 1/4 cup heavy … Continue reading Sauteed Bananas

Fudgy Brownies I

Fudgy Brownies I

Ingredients 3/4 cup unsweetened cocoa powder 1/2 teaspoon baking soda 1/3 cup vegetable oil 1/2 cup boiling water 2 cups … Continue reading Fudgy Brownies I

Double Berry Custard Pie

Double Berry Custard Pie

Ingredients 1 (3.4 ounce) package instant vanilla pudding mix 1 1/4 cups heavy cream 1 (9 inch) prepared graham cracker … Continue reading Double Berry Custard Pie

Candied Buddha’s Hand Citron

Candied Buddha’s Hand Citron

Ingredients 3 cups diced Buddha’s hand (fingered citron) 3 cups white sugar, divided 2 cups water Directions Bring a large … Continue reading Candied Buddha’s Hand Citron

Posts navigation

Older posts
Newer posts

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
Proudly powered by WordPress Theme: Publication by Automattic.
My Cooking Recipes
Proudly powered by WordPress Theme: Publication.