Randy’s Easy Jalapeno Cheese Ball
Ingredients 2 (8 ounce) packages cream cheese, softened 1 (16 ounce) jar sliced jalapeno peppers, finely chopped 3 1/2 cups … Continue reading Randy’s Easy Jalapeno Cheese Ball
Ingredients 2 (8 ounce) packages cream cheese, softened 1 (16 ounce) jar sliced jalapeno peppers, finely chopped 3 1/2 cups … Continue reading Randy’s Easy Jalapeno Cheese Ball
Ingredients 2 cups diced seeded watermelon 1 avocado – peeled, pitted, and diced 1/4 cup diced red onion 2 tablespoons … Continue reading Watermelon Salsa
Ingredients 1 1/2 cups cooked chickpeas 6 tablespoons brown sugar 1/4 cup peanut butter 3 tablespoons oats 1 tablespoon milk … Continue reading Faux Cookie Dough Dip
Ingredients 1 (14 ounce) can yellow and white corn, drained 1 (11 ounce) can Mexican-style corn, drained 1 cup sour … Continue reading Mexi Corn Dip
Ingredients 3 cups chopped broccoli 1/4 cup low-fat sour cream 1/4 onion, minced 2 tablespoons lemon juice 1 teaspoon chili … Continue reading Broccomoli Dip
Ingredients 1 (8 ounce) package reduced-fat cream cheese, softened 1 bunch fresh cilantro 1 jalapeno pepper 2 cloves garlic, or … Continue reading Cream Cheese Jalapeno Dip
Ingredients 8 ripe Hass avocados – pitted, peeled, and diced 3 roma (plum) tomatoes, chopped 1/2 cup chopped fresh cilantro … Continue reading Yummy Guacamole