Eggs Creole Over Toast
Ingredients 1 tablespoon butter 1/4 cup chopped mushrooms 1 tablespoon chopped onion 1 tablespoon chopped green bell pepper 1 cup … Continue reading Eggs Creole Over Toast
Ingredients 1 tablespoon butter 1/4 cup chopped mushrooms 1 tablespoon chopped onion 1 tablespoon chopped green bell pepper 1 cup … Continue reading Eggs Creole Over Toast
Ingredients 1 potato 1/2 large carrot, diced 1 tablespoon olive oil 2 tablespoons butter, divided 1/2 onion, diced 1/2 red … Continue reading My Omurice
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Ingredients 1 tablespoon extra-virgin olive oil 1 cup chopped kale leaves 1/2 cup sliced mushrooms 1/4 teaspoon salt 1/4 teaspoon … Continue reading Protein Power Eggs with Mushrooms and Kale
Ingredients 2 cups biscuit baking mix 2/3 cup shredded Monterey Jack cheese 2 teaspoons Italian-style seasoning 1/2 cup diced red … Continue reading Italian Style Brunch Cakes
Ingredients 1 large Anaheim chile pepper 2 (12 ounce) packages reduced fat pork sausage (such as Jimmy Dean) 1 cup … Continue reading Amish Breakfast Bake
Ingredients 1/2 cup all-purpose flour 1 teaspoon baking powder 1 teaspoon salt 12 eggs 1 (8 ounce) package shredded Colby-Monterey … Continue reading Green Chile Spinach Quiche