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Gram’s Ham Loaf
Ingredients 2 pounds ground smoked ham 2 pounds ground pork 2 cups crushed graham crackers 1 1/2 cups evaporated milk … Continue reading Gram’s Ham Loaf
Ingredients 2 pounds ground smoked ham 2 pounds ground pork 2 cups crushed graham crackers 1 1/2 cups evaporated milk … Continue reading Gram’s Ham Loaf
Ingredients 1/4 cup butter 2 medium onions, thinly sliced 3 cloves garlic, chopped 4 (12 ounce) bottles dark beer 2 … Continue reading Sheboygan Grilled Brats
Ingredients 1/2 cup kosher salt 1/2 cup molasses 4 whole cloves 1 cup boiling water 7 cups cold water 4 … Continue reading Molasses Brined Pork Chops
Ingredients 1 (18 ounce) bottle hickory flavored barbeque sauce 1 (16 ounce) package fresh mushrooms (optional) 1 (14.5 ounce) can … Continue reading Juicy Pulled Pork
Ingredients 1 (16 ounce) package little smokie sausages 1/2 cup packed brown sugar 3/8 cup cocktail sauce 1/2 cup bourbon … Continue reading Bourbon Sausage
Ingredients 1 (16 ounce) package elbow macaroni 1 (16 ounce) package shredded Cheddar cheese, divided 1 bunch asparagus, cut into … Continue reading Classy Ham Casserole
Ingredients 1 (2 1/2 pound) boneless pork loin roast Water as needed 1 (18 ounce) bottle barbeque sauce (such as … Continue reading Easy, Two-Ingredient Pulled Pork