5 Layer Mexican Dip
Ingredients 1 1/2 cups refried beans 1 3/4 cups guacamole 1 1/2 cups sour cream 1 (8 ounce) package shredded … Continue reading 5 Layer Mexican Dip
Refreshing Peach Sangria
Ingredients 3 fluid ounces white Zinfandel wine 3 fluid ounces lemon-lime flavored soda 1 fluid ounce peach schnapps 1 fluid … Continue reading Refreshing Peach Sangria
Apple Oatmeal Breakfast Cups
Ingredients 1 cup whole oats 1 cup oat flour 1 teaspoon ground cinnamon 1/2 teaspoon allspice 1/2 teaspoon baking soda … Continue reading Apple Oatmeal Breakfast Cups
Fig Pie
Ingredients 1 (9 inch) pie crust, baked 3/4 pound dried figs 2 eggs, beaten 2 tablespoons white sugar 1/4 teaspoon … Continue reading Fig Pie
Texas Sheet Cake I
Ingredients 1 cup butter 1 cup water 4 tablespoons unsweetened cocoa powder 2 cups all-purpose flour 2 cups white sugar … Continue reading Texas Sheet Cake I
Sweet Green Bean Bundles
Ingredients 3 (14.5 ounce) cans whole green beans, drained 1 pound bacon, cut in half 1/2 cup butter, melted 1 … Continue reading Sweet Green Bean Bundles
BBQ Chicken, Veggies and Rice Skillet
Ingredients 1 tablespoon olive oil 1/2 onion, chopped 1 red bell pepper, chopped 1 pound skinless, boneless chicken breast halves, … Continue reading BBQ Chicken, Veggies and Rice Skillet