Slow-Cooker Barbecue Ribs
Ingredients 4 pounds pork baby back ribs Salt and pepper to taste 2 cups ketchup 1 cup chili sauce 1/2 … Continue reading Slow-Cooker Barbecue Ribs
Tag: Pork
Pigs in a Paleo Pouch
Ingredients 2 teaspoons salt 2 teaspoons dried sage 1 teaspoon ground black pepper 1/8 teaspoon ground turmeric 1/8 teaspoon dried … Continue reading Pigs in a Paleo Pouch
Sauerkraut and Smokies
Ingredients 8 apples – peeled, cored and sliced 1 (32 ounce) package sauerkraut with juice 4 (16 ounce) packages cocktail-size … Continue reading Sauerkraut and Smokies
Memphis Pulled Pork
Ingredients 1 onion, thinly sliced 6 cloves garlic, peeled 2 (14 ounce) cans beef broth 1 (18 ounce) bottle barbeque … Continue reading Memphis Pulled Pork
Newcastle® BBQ Pulled Pork
Ingredients 1/2 white onion, cubed 1/4 cup olive oil 2 cloves garlic, minced 3 pounds boneless pork loin roast 1 … Continue reading Newcastle® BBQ Pulled Pork
Smothered Pork Chops
Ingredients 1 onion, chopped 4 cloves crushed garlic 6 (3/4 inch) thick pork chops 1/2 cup water 1/3 cup all-purpose … Continue reading Smothered Pork Chops
Teary-Eyed Fried Pork Chops
Ingredients 1 cup corn oil for frying 1 cup all-purpose flour 1 teaspoon garlic salt 1/2 teaspoon ground black pepper … Continue reading Teary-Eyed Fried Pork Chops