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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Custard and Cream Pies

Coconut Custard Pie I

Coconut Custard Pie I

Ingredients 1/2 cup butter 1 1/2 cups white sugar 2 tablespoons all-purpose flour 2 eggs 1 cup milk 1 cup … Continue reading Coconut Custard Pie I

White Potato Pie

White Potato Pie

Ingredients 2 potatoes – peeled, boiled and mashed 2/3 cup butter 1 cup white sugar 1/2 teaspoon baking powder 1/8 … Continue reading White Potato Pie

Coconut Marshmallow Cream Meringue Pie

Coconut Marshmallow Cream Meringue Pie

Ingredients 5 cups light cream 1/4 cup butter 1 cup white sugar 3 eggs 1/4 cup cornstarch 1 teaspoon vanilla … Continue reading Coconut Marshmallow Cream Meringue Pie

No Crust Coconut Pie

No Crust Coconut Pie

Ingredients 4 eggs, beaten 1/4 cup butter 1/2 cup self-rising flour 1 teaspoon vanilla extract 1 3/4 cups white sugar … Continue reading No Crust Coconut Pie

Banana Cream Pie IV

Banana Cream Pie IV

Ingredients 1 (9 inch) prepared graham cracker crust 1 large banana, sliced 2 cups cold milk 2 (3.5 ounce) packages … Continue reading Banana Cream Pie IV

Pumpkin Custard Pie II

Pumpkin Custard Pie II

Ingredients 1 (9 inch) pie crust, baked (optional) 3 eggs 1 cup heavy whipping cream 1/8 teaspoon salt 1/2 cup … Continue reading Pumpkin Custard Pie II

Egg Custard Pie II

Egg Custard Pie II

Ingredients 3 eggs 2 cups milk 1 teaspoon vanilla extract 1/2 cup white sugar 1 pinch salt 1 recipe pastry … Continue reading Egg Custard Pie II

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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