Chicken Alfredo Pita Pizza
Ingredients Olive oil, divided 6 small frozen chicken tenders, thawed and sliced 1 pinch garlic salt, or to taste 1/4 … Continue reading Chicken Alfredo Pita Pizza
Orange Sherbet Salad I
Ingredients 2 (6 ounce) packages orange flavored Jell-O® 4 cups boiling water 1 quart orange sherbet 2 (11 ounce) cans … Continue reading Orange Sherbet Salad I
Mom’s Peas and Noodles
Ingredients 1 cup uncooked whole-wheat pasta shells 1/3 cup frozen peas 2 eggs, beaten 2 tablespoons grated Parmesan cheese 1/4 … Continue reading Mom’s Peas and Noodles
Spinach-And-Berries Salad With Non-Fat Curry Dressing
Ingredients 6 ounces fresh spinach, torn in bite-sized pieces 1 cup thickly sliced strawberries 1 cup blueberries 1 small red … Continue reading Spinach-And-Berries Salad With Non-Fat Curry Dressing
Slow Cooker Roast
Ingredients 1 (2 pound) boneless beef chuck roast 1 tablespoon olive oil 3 potatoes, peeled and cut into 1-inch cubes … Continue reading Slow Cooker Roast
Kaese Spaetzle
Ingredients 1 1/2 cups all-purpose flour 3/4 teaspoon ground nutmeg 3/4 teaspoon salt 1/8 teaspoon pepper 3 eggs 3/8 cup … Continue reading Kaese Spaetzle
Brussels Sprouts and Apricot Saute
Ingredients 1/2 teaspoon butter 3 Brussels sprouts, trimmed, halved lengthwise, and thinly sliced 2 1/2 teaspoons chopped dried apricots 1 … Continue reading Brussels Sprouts and Apricot Saute