Jo’s Mountain Mush
Ingredients 8 beef frankfurters 3 red potatoes, cubed 2 (15 ounce) cans baked beans Salt and pepper to taste 1 … Continue reading Jo’s Mountain Mush
Tag: Breakfast and Brunch
Scrambled Cauliflower – Low Carb
Ingredients 1 head cauliflower, cut into florets 1/2 cup shredded Cheddar cheese 1/2 cup grated Parmesan cheese 2 large eggs, … Continue reading Scrambled Cauliflower – Low Carb
Cardamom French Toast Casserole
Ingredients 5 cups cubed stale firm white bread 1 cup chopped pecans 3 eggs 1 1/2 cups milk 3/4 teaspoon … Continue reading Cardamom French Toast Casserole
Sriracha Scrambled Eggs
Ingredients 2 eggs 1 tablespoon half-and-half 1 teaspoon sriracha sauce, or to taste Salt and ground pepper to taste 2 … Continue reading Sriracha Scrambled Eggs
PBJ French Toast
Ingredients 6 tablespoons peanut butter 6 tablespoons mixed berry jam 12 slices challah bread 1 cup milk 4 eggs 1/4 … Continue reading PBJ French Toast
Easy French Toast Waffles
Ingredients Cooking spray 1/2 cup whole milk 2 large eggs 1 tablespoon maple syrup 1/2 teaspoon vanilla extract 1 pinch … Continue reading Easy French Toast Waffles
Poppy Seed Bread with Glaze
Ingredients 3 cups all-purpose flour 1 1/2 teaspoons salt 1 1/2 teaspoons baking powder 3 tablespoons poppy seeds 1 1/2 … Continue reading Poppy Seed Bread with Glaze