Chicken, Brown Rice, and Veggie Soup
Ingredients 2 boxes chicken stock 2 cups water 1 teaspoon Better Than Boullion 6 carrots, chopped 2 parsnips, chopped 4 … Continue reading Chicken, Brown Rice, and Veggie Soup
Ingredients 2 boxes chicken stock 2 cups water 1 teaspoon Better Than Boullion 6 carrots, chopped 2 parsnips, chopped 4 … Continue reading Chicken, Brown Rice, and Veggie Soup
Ingredients 2 cups chicken, cooked and cut into 1 inch cubes 2 cups broccoli florets 3-10.5 ounce cans cream of … Continue reading Chicken Divan
Ingredients 3 gelatin leaves 1 lb strawberries, chopped 1/4 cup sugar 1/4 cup fromage blanc or Greek yogurt 7 ounces … Continue reading Strawberry Mousse
Ingredients 1 medium onion, chopped Directions Preheat oven to 375f with rack in middle. Continue reading Greek-Spiced Baked Shrimp
Ingredients Budino: 3 cups heavy cream (i ended up using slightly less cream and more milk, due to availability, and … Continue reading Butterscotch Budino with Caramel Sauce
Ingredients 1/2 cup water 1/2 teaspoon active yeast 1/2 teaspoon salt 1 tablespoon honey 1 tablespoon olive oil 1 1/2 … Continue reading Lavash Crackers
Ingredients 1 tablespoon olive oil 1 canned chipotle chile pepper in adobo sauce cup finely chopped onion cup finely chopped … Continue reading Leftover Turkey Posole