Au Gratin Potatoes on the Grill

Ingredients

• Canola oil cooking spray
• 8 small red potatoes, cubed
• 1/4 cup bread crumbs
• 2 tablespoons grated Parmesan cheese
• 1 pinch seasoned salt, or to taste
• Ground black pepper to taste

Directions

Preheat grill for medium heat. Spray a 24-inch piece of aluminum foil with cooking spray.

Place potatoes on the prepared piece of aluminum foil; spray with cooking spray.

Mix bread crumbs, Parmesan cheese, seasoned salt, and pepper together in a bowl; sprinkle over potatoes. Fold aluminum foil over potato mixture and seal edges together.

Cook on the grill until potatoes are tender, 20 to 30 minutes.