Ginger-Cabbage Salad
Ingredients 3/4 cup pickled ginger 4 cups shredded cabbage, green or red 1 cup shredded carrots 1/2 cup peanuts, crushed … Continue reading Ginger-Cabbage Salad
Ingredients 3/4 cup pickled ginger 4 cups shredded cabbage, green or red 1 cup shredded carrots 1/2 cup peanuts, crushed … Continue reading Ginger-Cabbage Salad
Ingredients 1 (10 pound) whole turkey, neck and giblets optional Salt and ground black pepper to taste 1/3 cup water, … Continue reading Simple Classic Roasted Turkey
Ingredients 2 pounds skinless turkey thighs, cubed Salt and ground black pepper to taste 1 (14.5 ounce) can diced tomatoes … Continue reading Slow Cooker Turkey and Vegetables
Ingredients 4 large russet potatoes 1/4 cup olive oil 1 teaspoon salt 1/2 teaspoon ground black pepper 1 1/2 teaspoons … Continue reading No-Fry Spicy Potato Skins
Ingredients 3 large eggs 1/2 cup half-and-half cream 1/4 cup canned pumpkin puree 1 teaspoon ground cinnamon 1 teaspoon vanilla … Continue reading Pumpkin Pie French Toast
Ingredients 2 (8 ounce) packages cream cheese, softened 4 ounces frozen limeade concentrate, thawed 2 tablespoons white sugar 1 (9 … Continue reading Easy No-Squeezy Cherry Limeade Pie
Ingredients 1/4 cup tomato sauce 2 tablespoons barbeque sauce 2 teaspoons Worcestershire sauce 1 tablespoon malt vinegar 1 teaspoon Dijon … Continue reading Spicy Barbequed Chops