Baked Cornflake Chicken
Ingredients 1/2 cup milk 1 egg 1 tablespoon all-purpose flour 1/4 teaspoon garlic powder 1/4 teaspoon salt 1/4 teaspoon ground … Continue reading Baked Cornflake Chicken
Chocolate Truffle Cookies
Ingredients 4 (1 ounce) squares unsweetened chocolate, chopped 1 cup semisweet chocolate chips 6 tablespoons butter 3 eggs 1 cup … Continue reading Chocolate Truffle Cookies
Chunky Marinara Sauce
Ingredients 1 tablespoon olive oil 1 onion, chopped 1 clove garlic, chopped 1 (14.5 ounce) can peeled and diced tomatoes … Continue reading Chunky Marinara Sauce
Israeli Moroccan Couscous
Ingredients 1 tablespoon olive oil 1 onion, diced 3 cups vegetable broth 2 carrots, peeled and julienned 2 turnips, peeled … Continue reading Israeli Moroccan Couscous
Raspberry Rose Wine Slushie
Ingredients 3 cups frozen raspberries 16 fluid ounces chilled rose wine 1 cup ice cubes 1/4 cup triple sec Directions … Continue reading Raspberry Rose Wine Slushie
Brittany’s Best Guacamole
Ingredients 2 large avocados, flesh removed and mashed 2 (10 ounce) baskets cherry tomatoes, quartered and seeded 1 jalapeno pepper, … Continue reading Brittany’s Best Guacamole
Baked Lemon Chicken with Mushroom Sauce
Ingredients 1 tablespoon olive oil 6 skinless, boneless chicken breast halves 1 lemon 1/4 cup butter 3 cups fresh sliced … Continue reading Baked Lemon Chicken with Mushroom Sauce