Ingredients 1 tablespoon vegetable oil, warmed 1 Knorr beef flavored bouillon cube 1 pound skirt steak, cut into 3-inch pieces … Continue reading Korean BBQ Beef Tacos

Ingredients 1 (1 pound) flank steak 1/2 cup lime juice, divided 3 tablespoons extra-virgin olive oil, divided 2 cloves cloves … Continue reading Knorr® Mango Lime Fajita Skillet

Ingredients 1 pound lean ground beef 1 small onion, chopped 2 cloves garlic, minced 1 teaspoon chipotle chile powder, or … Continue reading Chipotle Chili with Rice

Ingredients 1 pound ground beef 1 tablespoon butter 2 zucchini, sliced 1/2-inch thick 1 tablespoon dried minced onion 2 cups … Continue reading Cheeseburger Rice Skillet

Ingredients 1 pound boneless, skinless chicken breasts, sliced 2 tablespoons I Can’t Believe It’s Not Butter! Spread, divided 4 cups … Continue reading Tuscan Chicken Skillet with Kale & Sun-Dried Tomatoes

Ingredients 2 cups water 1 tablespoon I Can’t Believe It’s Not Butter! Spread 1 (5.4 ounce) package Knorr Fiesta Sides … Continue reading Cheese ‘N Rice Quesadillas

Ingredients 2 tablespoons oil, divided 8 ounces uncooked medium shrimp 8 ounces boneless, skinless chicken breasts, cut into bite-size pieces … Continue reading Mardi Gras Jambalaya