Ingredients 1 quart water, or as needed 1/2 cup white sugar 1/2 cup salt 2 ears corn Directions Stir water, … Continue reading Baked Corn on the Cob

Ingredients 1 (15.25 ounce) can whole kernel corn, drained 1 teaspoon white sugar 1 tablespoon salted butter Salt and ground … Continue reading Sweet Corn on The Cob Without the Cob

Ingredients 1/4 teaspoon white sugar 4 ears corn, husked and cleaned Directions Bring a large pot of water to a … Continue reading Delicious and Easy Corn on the Cob

Ingredients 8 slices bacon 2 (15 ounce) cans cream-style corn 2 eggs, beaten 1/2 cup chopped onion 1/2 cup chopped … Continue reading Scalloped Corn and Bacon Casserole

Ingredients 1 (8 ounce) can cream-style corn 1/8 cup all-purpose flour 1/4 teaspoon black pepper 1/4 cup cornmeal 2 cups … Continue reading Vegetable Nuggets

Ingredients 4 ounces thick sliced bacon, cut into 1/2-inch pieces 1 medium onion, cut into medium dice 1 (10 ounce) … Continue reading Creamy Succotash with Bacon, Thyme and Chives