Pear Vinaigrette
Ingredients 1 ripe pear – peeled, cored, and chopped 1/2 cup white wine 1 clove garlic, chopped 2 teaspoons Dijon … Continue reading Pear Vinaigrette
Tag: Side Dish
Sweet and Dark Potatoes
Ingredients 1 cup brown sugar 2 tablespoons seasoned salt 1 cup whole wheat flour 6 russet potatoes, cubed Directions Preheat … Continue reading Sweet and Dark Potatoes
Noodles Romanoff
Ingredients 2 (8 ounce) packages wide egg noodles 2 (8 ounce) packages cream cheese 2 cups sour cream 1/2 cup … Continue reading Noodles Romanoff
Glazed Dijon Carrots
Ingredients 1 (16 ounce) package baby carrots, sliced 1/2 cup water 3 tablespoons butter 2 tablespoons brown sugar 1 tablespoon … Continue reading Glazed Dijon Carrots
Baked Greek Fries
Ingredients 2 large potatoes, cut into wedges 2 tablespoons olive oil 1 tablespoon Greek seasoning 1 teaspoon grated lemon zest … Continue reading Baked Greek Fries
Karen’s Fried Green Tomatoes
Ingredients 2 large green tomatoes, sliced 1/3-inch thick 2 teaspoons white sugar 1/2 teaspoon salt 1/4 teaspoon ground black pepper … Continue reading Karen’s Fried Green Tomatoes
Mashed Sweet Potatoes with Marshmallows
Ingredients 6 sweet potatoes, peeled and cut into cubes 1/3 cup brown sugar 1/4 teaspoon ground allspice 1/4 teaspoon ground … Continue reading Mashed Sweet Potatoes with Marshmallows