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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Pies

Pumpkin Custard Pie II

Pumpkin Custard Pie II

Ingredients 1 (9 inch) pie crust, baked (optional) 3 eggs 1 cup heavy whipping cream 1/8 teaspoon salt 1/2 cup … Continue reading Pumpkin Custard Pie II

Easy, No-Bake Nutella® Pie

Easy, No-Bake Nutella® Pie

Ingredients 1 (13 ounce) jar chocolate-hazelnut spread (such as Nutella), divided 1 (9 inch) prepared graham cracker crust 1 (8 … Continue reading Easy, No-Bake Nutella® Pie

Bill Clinton’s Lemon Chess Pie

Bill Clinton’s Lemon Chess Pie

Ingredients 1 (9 inch) pie shell 2 cups white sugar 1/2 cup butter, softened 5 eggs, beaten 1 cup milk … Continue reading Bill Clinton’s Lemon Chess Pie

Spiced Pecan Crust

Spiced Pecan Crust

Ingredients 1 cup all-purpose flour 1/2 cup finely chopped pecans 1/4 cup brown sugar 1/2 teaspoon ground cinnamon 1/2 cup … Continue reading Spiced Pecan Crust

Shortbread Crust

Shortbread Crust

Ingredients 1 cup butter 1/2 cup confectioners’ sugar 2 cups all-purpose flour 1/4 teaspoon baking powder Directions Preheat oven to … Continue reading Shortbread Crust

No Fail Pie Crust II

No Fail Pie Crust II

Ingredients 4 cups all-purpose flour 1 teaspoon baking powder 2 teaspoons salt 1 2/3 cups lard 1/2 cup water 1 … Continue reading No Fail Pie Crust II

Egg Custard Pie II

Egg Custard Pie II

Ingredients 3 eggs 2 cups milk 1 teaspoon vanilla extract 1/2 cup white sugar 1 pinch salt 1 recipe pastry … Continue reading Egg Custard Pie II

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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